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Instagram post 2235910857085839166_3205904974 🍋🌱Pasta with Pesto and Lemon Sauce 🍋🌱 Happy Monday guys!💛 Hope you had a great start into the new week 😊 For the pesto pasta I made my basil pesto recipe (from a few posts back) and for the lemon sauce I heated some olive oil in a small pot (enough to cover the bottom of the pot - ca. 4 or 5 tbsp.) over medium heat. Then, I added 3 cloves of garlic (minced), reduced the heat to low and cooked that for about 1 minute. I then added the juice and zest of half an organic lemon, some salt and pepper, cooked pasta (200g dry) and ca. 1/2 cup of pasta water. I made sure that everything was mixed well, added some vegan parmesan for extra creaminess and served it with the pesto pasta and some more lemon juice and pepper on top 🌱🍋 The lemon sauce was enough for 2 portions🍃 Wish you all lovely evening! 😊💛 #vegan #veganfood #veganfoodie #veganfoodshare #vegetarisch #veganpasta #vegandinner #veganeats #healthyfood #plantbased #plantbasedfood #veganpower #plantbaseddiet #vegangermany #veganiseasy #whatveganseat #bestofvegan #vegandeutschland #vegansofgermany @bestofvegan @veganvultures @worldwideveganfood #dairyfree #veganinspiration #veganism #eathealthy #veganlife #veganlifestyle #vegansofig #pasta
Instagram post 2211263032842549271_3205904974 Happy New Year's eve guys! 🎉🎆 I thought it would be perfect to end this year with one last celebration of pasta. To be exact a celebration of the classic: pasta with tomato sauce🍝😊 For the sauce I made my "quick and easy tomato sauce" recipe from the blog and topped everything with garlicy breadcrumbs, chopped hazelnuts and herbs. The pasta I used is called Fusilli Bucati Corti 🌿 I wish you all a great (and save) start into the new year!😊🎉🧡 . . . #vegan #veganfood #veganfoodie #veganfoodshare #vegetarisch #veganpasta #vegandinner #veganeats #healthyfood #plantbased #plantbasedfood #veganpower #plantbaseddiet #vegangermany #veganiseasy #whatveganseat #bestofvegan #vegandeutschland #vegansofgermany @bestofvegan @veganbowls @livekindlyco
Instagram post 2200414963343312483_3205904974 🌿Creamy Cauliflower Pasta Sauce🌿 Happy Monday guys! Hope you had a great start into the week 😊 For this creamy cauliflower sauce you'll need: •500g frozen cauliflower florets •1 onion, peeled and chopped •3 cloves of garlic, peeled •Vegetable broth •Your favorite vegan parmesan / cheese (circa 1-2 handful) •salt and pepper to taste •a pinch of nutmeg •1 tsp. cornstarch •2 tbsp. water •1/2 cup oat milk Directions: •Add the frozen cauliflower, chopped onion and garlic cloves to a pot. Add enough vegetable broth to cover all the veggies •Cover your pot with a lid and bring everything to a boil, then reduce the heat to low and cook everything for another 5-7 minutes or until all the veggies are soft •Add the veggies to a high speed blender or transfer them to a bowl and save all the liquid from the pot •Blend your veggies with a high speed blender or with an immersion blender •Add liquid from the pot to your veggies and blend everything again until you are happy with the consistency (I used 3 cups of liquid) •If you used an immersion blender or want a smoother sauce - add your sauce to a sieve and press it down with a spoon. Let the sauce drip down into a pot and get rid of the "pulp" that's left in your sieve. You may have to do this in batches and a second time to get a super smooth consistency. This all kind of depends on your blender and - of course - your preference •Once you're happy with the consistency, mix 1 tsp. cornstarch and 2 tbsp. water in a small bowl and add it to your sauce, along with a pinch of nutmeg, a pinch of pepper, 1/2 cup of oatmilk and about 1 1/2 handful of vegan parmesan •Bring the sauce to a boil, then reduce the heat to low and add more cheese if needed. Season with salt and pepper and serve it with your favorite pasta (+parsley)🌱🌿🍝 This makes enough sauce for 400g (dry) pasta (4 portions)🌿 Wish you all a lovely Monday evening!🧡🧡🧡 . . #vegan #veganfood #veganfoodie #veganfoodshare #vegetarisch #veganpasta #vegandinner #veganeats #healthyfood #plantbased #plantbasedfood #veganpower #plantbaseddiet #vegangermany #veganiseasy #whatveganseat #bestofvegan #vegandeutschland #vegansofgermany @bestofvegan @veganbowls @livekindlyco
Instagram post 2188046547680984221_3205904974 🌿Pasta Bowl with Basil Pesto and Tomato Salsa🌿 Happy Friday guys 😊 To freshen up my pesto pasta bowls I sometimes like to add tomato salsa on top, for which I chop up some tomatoes, add them to a bowl and mix in 1 or 2 grated cloves of garlic, salt, pepper, some olive oil and sometimes one teaspoon of sesame seeds for extra crunch 🍅🌱😊 For the Basil Pesto I add: • 2 big handful of basil leaves • 1 small hand of toasted pine nuts • a generous pinch of salt • 1/2 cup of vegan parmesan or 2 tbsp. of nutritional yeast to a blender/ food processor and blend it until everything's somewhat combined and the basil leaves are chopped. Then, I add 1/2 cup of olive oil to the blender and blend it again until everything's a thick paste. At this point you can add more olive oil for a thinner pesto, add 1/2 an avocado for some extra creaminess or just leave it how it is for a "thick" pesto (my favorite one) 😊🌱 This makes enough pesto for 4 portions, or 500g (dry) pasta but you can easily store any leftover pesto in the fridge (add it to a jar, add some olive oil on top to cover the pesto, seal the jar with a lid and store it in the fridge for up to 7-10 days)🤗🍝 Wish you all a great start into the Weekend and a lovely Friday evening! 😊🧡 . . #vegan #veganfood #veganfoodie #veganfoodshare #vegetarisch #veganpasta #vegandinner #veganeats #healthyfood #plantbased #plantbasedfood #veganpower #plantbaseddiet #vegangermany #veganiseasy #whatveganseat #bestofvegan #vegandeutschland #vegansofgermany @bestofvegan @veganbowls @livekindlyco #dairyfree #veganinspiration #veganism #eathealthy #veganlife #veganlifestyle #vegansofig #pasta
Instagram post 2178656957824223694_3205904974 Happy Weekend guys 😊🌿 🍝For this super delicious pasta dinner I heated a few tablespoons of olive oil in a pan over medium heat and added 1 small onion (chopped). I let it cook for about 1-2 minutes - until it was translucent. Then, I added 4 cloves of minced garlic (you can add less/more if you want to) and cooked it for just half a minute. Next, I added 2 tbsp. of high quality tomato paste, 1 can (400g) of chopped tomatoes, 1/3 can of water, some salt and pepper and 1 tsp. sugar to the pan, mixed everything very well, reduced the heat to low and let everything sinmer for about 5 minutes. Then, I added 2 handful of chopped basil, a bit more salt and pepper to taste and after another minute my cooked pasta with just a few tablespoons of pasta water (I made 400g of pasta - called mafaldine - which was enough for 4 portions). I served it with some store bought vegan meatballs and more basil 🌿🌿🌿 Hope you're all having a great weekend so far! 😊🧡🧡 . . #vegan #veganfood #veganfoodie #veganfoodshare #vegetarisch #veganpasta #vegandinner #veganeats #healthyfood #plantbased #plantbasedfood #veganpower #plantbaseddiet #vegangermany #veganiseasy #whatveganseat #bestofvegan #vegandeutschland #vegansofgermany @bestofvegan @veganvultures @worldwideveganfood #dairyfree #veganinspiration #veganism #eathealthy #veganlife #veganlifestyle #vegansofig #pasta
Instagram post 2169957663768183742_3205904974 🌱Penne all'arrabbiata🌱 Happy Monday guys!😊 University is quite stressful at the moment so quick pasta sauces like this one here are a real time saver when it comes to dinner 🍝🙌🏼 For this quick Arrabbiata sauce I heated some olive oil in a pan over medium heat, added 1 small onion (finely cubed) and 1 chili (finely sliced). I let that cook for about 1 minute until the onion became translucent, added 3 cloves of garlic (minced) and cooked that for half a minute while stirring constantly. Then, I added 2 tbsp. of tomato paste, 800g of chopped tomatoes (2 cans), 1 tsp. of sugar, some salt and pepper and a bit more chili powder for extra heat. I then let that cook for about 10 minutes on low heat (cooked 500g of pasta in the meantime) and then added the cooked pasta directly to the sauce with 1/2 cup of pasta water. I added some more salt and pepper to the sauce and served it with dried chili flakes and just a sprinkle of oregano (but you could also use fresh parsley) 🌿🍝 this was enough pasta for 4 big servings 😊🌱 I hope you're all having a great start into the new week and a lovely Monday evening 😊🧡 . . #vegan #veganfood #veganfoodie #veganfoodshare #vegetarisch #veganpasta #vegandinner #veganeats #healthyfood #plantbased #plantbasedfood #veganpower #plantbaseddiet #vegangermany #veganiseasy #whatveganseat #bestofvegan #vegandeutschland #vegansofgermany @bestofvegan @veganvultures @worldwideveganfood #dairyfree #veganinspiration #veganism #eathealthy #veganlife #veganlifestyle #vegansofig #pasta
Instagram post 2159758566125745179_3205904974 🍁Ravioli with a Butternut Squash-Spinach Filling, Figs, Spinach and Roasted Walnuts🍁 Happy Monday guys! Hope you all had a great start into the new week! 😊🧡 For this autumnal ravioli filling I cooked 1 onion in a pot with some vegan butter over medium heat until translucent, added half a small butternut squash (chopped), one handful of frozen spinach and about 200ml of vegetable broth. I let that cook on low heat for about 15 minutes until the squash was soft, blended everything with an immersion blender until smooth and seasoned it with a pinch of nutmeg and pepper. 🌿 This was enough filling for about 45 Ravioli. For the sauce I heated some vegan butter in a pan, added 1 handful of frozen spinach and let that cook for about 5 minutes, then I added 3 cloves of garlic (minced), 5 figs (chopped), 2 handful of roasted walnuts (chopped) and some salt and pepper. This needs to cook for another 5 minutes and then it's ready to be served with the ravioli 😊🍁 Wish you all a lovely evening!🧡🧡🧡 . . . #vegan #veganfood #veganfoodie #veganfoodshare #vegetarisch #veganpasta #vegandinner #veganeats #healthyfood #plantbased #plantbasedfood #veganpower #plantbaseddiet #vegangermany #veganiseasy #whatveganseat #bestofvegan #vegandeutschland #vegansofgermany @bestofvegan @veganvultures @worldwideveganfood #dairyfree #veganinspiration #veganism #eathealthy #veganlife #veganlifestyle #vegansofig #pasta
Instagram post 2153135618661222329_3205904974 Pasta with a Mint-Eggplant-Tomato Sauce 🌿🍝 Hello hello😊🧡 For this super delicious tomato sauce you'll need: •1 Small onion, chopped •1/2 Eggplant (Aubergine), chopped into small cubes •3 Cloves of garlic, minced •1 Big handful of fresh mint leaves, roughly chopped •1 Tbsp. tomato paste •1 Can (400g) chopped / sieved tomatoes •1/2 Can of water •Zest of 1/2 organic lemon •1 Tsp. sugar •Salt and pepper to taste •1 Tsp. red chili flakes •Olive oil . Directions: . •Heat some olive oil (about 3-4 tbsp.) in a big pan over medium heat •Once the oil is hot, add the chopped onion •Cook the onion for about 1-2 minutes or until translucent •Add the eggplant cubes and cook everything for about 2 minutes or until the eggplant starts to soften •Add the minced garlic, about 3/4 of your mint leaves and the tomato paste. Mix well and reduce the heat to low •Let everything cook for about 1 minute. Make sure the garlic doesn't burn •Add the can of chopped tomatoes, 1/2 can of water, the zest of 1/2 organic lemon, 1 tsp. sugar, some salt and pepper to taste and 1 tsp. of red chili flakes •Mix everything very well and let the sauce simmer for about 7-10 minutes (low heat) •Add your cooked pasta to the pan along with a few tablespoons (maximum 1/2 cup) of pasta water and mix everything until the pasta is completely covered with sauce. Add more salt or pepper if needed •Add the rest of the mint leaves directly to the pan (and mix one last time) or on top of your served pasta and ENJOY! . This sauce is enough for 4 portions or 500g of (dry) pasta 🍝🍝🍝 . . #vegan #veganfood #veganfoodie #veganfoodshare #vegetarisch #veganpasta #vegandinner #veganeats #healthyfood #plantbased #plantbasedfood #veganpower #plantbaseddiet #vegangermany #veganiseasy #whatveganseat #bestofvegan #vegandeutschland #vegansofgermany @bestofvegan @veganvultures @worldwideveganfood #dairyfree #veganinspiration #veganism #eathealthy #veganlife #veganlifestyle #vegansofig #pasta
Instagram post 2145277140982683464_3205904974 Happy Tuesday guys 😊 Just arrived back home after one week in Bulgaria and instantly craved some pasta 😋🍝 So I quickly made one of my all time favorite pasta dishes - Spaghetti with basil and cherry tomatoes 🍅🌿 First, I heated some olive oil in a pan over medium heat and added 1 tsp. dried chili flakes and 2 cloves of garlic (minced). Then I let that cook for about 1 minute, added 200g of halved cherry tomatoes and cooked that for another 2 minutes. Lastly I added 1 big handful of basil leaves and then some cooked Spaghetti (ca 250g dry) to the pan along with some pasta water, salt and pepper 🍝 Super simple & super delicious weeknight dinner 😊🍃🍃 Wish you all a lovely Tuesday evening!🧡 . . #vegan #veganfood #veganfoodie #veganfoodshare #vegetarisch #veganpasta #vegandinner #veganeats #healthyfood #plantbased #plantbasedfood #veganpower #plantbaseddiet #vegangermany #veganiseasy #whatveganseat #bestofvegan #vegandeutschland #vegansofgermany @bestofvegan @veganvultures @worldwideveganfood #dairyfree #veganinspiration #veganism #eathealthy #veganlife #veganlifestyle #vegansofig #pasta
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